Honey Cornflakes

Honey Cornflakes

Ingredients
220g cornflakes (lightly chopped)
150ml honey
2 tbsp brown sugar
60g butter
20g pumpkin seed
Little bit of hundred & thousand for sprinkle on top
Some small paper case

Method.
Place butter, honey and sugar in a small saucepan over medium-low heat, stirring until butter has melted and mixture is smooth. Add to cornflakes and pumpkin seed mix well to combine. Spoon mixture evenly between paper cases. Sprinkle with hundred & thousand. Then bake for about 10-12  minutes or until golden. Transfer to wire rack to cool completely.

Bahan.
220g cornflakes (emping jagung)
150ml madu
60g mentega
2 sdm gula perang/brown sugar (bisa pakai gula pasir jika tidak ada)
20g kuaci (bisa digantikan dengan irisan ceri atau kacang-kacangan)
Sedikit hundred & thousand untuk taburan
Secukupnya cup kertas yang ukuran kecil

Caranya.
Lelehkan mentega, gula dan madu. Kemudian matikan api, lalu masukkan cornflakes dan kuaci aduk hingga rata. Masukkan kedalam cup kertas dan taburi atasnya dengan hundred & thousand.
Panggang selama 10-12 menit atau hingga berwarna kuning keemasan. Dinginkan diatas rak sebelum disimpan.